Ushuaia Best Restaurants: Where To Eat Seafood And Centolla

When you’re visiting the southernmost city on the planet, your dining options are as unique as the location itself. Whether you’re craving fresh seafood, Patagonian lamb, or something a bit more international, you’ll find plenty of delicious choices in Ushuaia. In this guide, I’ll take you through Ushuaia’s best restaurants, where you can enjoy everything from fine dining to local favorites. Let’s explore where to eat in this incredible city at the end of the world.

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The centolla (king crab) is a must in Ushuaia best restaurants. Here are some of the best places to enjoy this local delicacy in Ushuaia.

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In many restaurants, these ugly, hairy crabs live in an aquarium. When you order, the crab is caught and cooked.

Lobsters in Ushuaia are called centollas. Trying centolla is a must-do in Ushuaia

This treat can be a serious drain on your wallet, especially if you’re traveling on a budget. An affordable option is to order a dish that contains crab instead of a whole crab. Much cheaper and just as tasty.

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El Viejo Marino In Ushuaia

One of the best restaurants in Ushuaia is El Viejo Marino. It’s a family-run restaurant and highly recommended for centolla.

Unfortunately, they don’t take reservations. Be prepared to wait in a long line if you are determined to see for yourself if their centolla lives up to its reputation. A long line of hungry customers forms outside El Viejo Marino about an hour before the restaurant opens.

El Viejo Marino is famous for its fresh and delicious centolla. Combined with the reasonable price, it is well worth the wait.

It is open for lunch only on Saturdays and closed on Sundays.

Address: Av. Maipú, 227

Tia Elvira Restaurant in Ushuaia

Tia Elvira restaurant is almost next door to El Viejo Marino. You have a good chance of getting a table even without a reservation.

Tia Elvira is not as famous as El Viejo Marino, but I can assure you that the food is just as good and the wines are excellent. The service at Tia Elvira is perfect.

Address: Av. Maipú, 349

Chiko Restaurant in Ushuaia

Another restaurant in Ushuaia I would recommend is Chiko. A local guy in Ushuaia told me, “Chileans understand seafood. We Argentines are more into meat.” And the same guy recommended Chiko restaurant.

The owners of Chiko are Chileans and they definitely know how to cook seafood. Chilean wines are excellent and don’t need any recommendations.

Address: 25 de Mayo, 64

Puerto Almanza

Puerto Almanza is a small fishing village on the Beagle Channel. It is a great place to eat centolla and other fresh seafood. The centolla prices in the restaurants of Puerto Almanza are lower compared to those in Ushuaia.

The only downside of Puerto Almanza is its location. It is 75 km away from Ushuaia and half of the distance is unpaved road. You can rent a car to get to Puerto Almanza. Another option is to book a tour to Puerto Almanza.

Conclusion

After a day of exploring Ushuaia’s stunning landscapes, there’s nothing like settling down to a great meal. Whether you’re in the mood for fresh seafood, traditional Patagonian dishes, or international flavors, Ushuaia’s best restaurants have something to satisfy every palate. No matter where you choose to dine, you’ll leave with a taste of the unique culinary scene that makes this city so special. Enjoy your meals and happy travels!

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